Page - Restaurant
RESTAURANT & LOBBY
The restaurant is fully renovated and has a capacity of 50 seats. It has a bar zone, a fireplace, LED TVs, areas with sofas and 50 seats as well as an outdoor terrace with a panoramic view to the mountain. Our menu is specially created to give you delicious and diverse dishes made with always fresh and top quality products in the healthiest way. Our restaurant is a great place for firm events and parties, weddings, cocktails, business meetings, as well as romantic and thematic evenings. Working time: Every day from 8.00 until 24.00
The lobby bar has a capacity of 12 seats and is located next to the main entrance and the reception desk. This is the place that enables you to drink your afternoon coffee, while watching TV, surfing the Internet or reading your morning newspaper. On guest disposal, there are non alcoholic and alcoholic drinks, soft appetizzers, sandwiches and deserts. There is free Wi-Fi Internet, an option for laptop rental, a 42′ TV, newspapers and magazines. Working time: Every day from 11.00 until 24.00
Our Menu
— Combined breakfast
/ham, egg, cheese, tomato, butter, toast/
300g. / 6,00bgn
— Sandwich with cheese and ham
180g. / 4,00bgn
— French toast with feta cheese and jam
250g. / 4,00bgn
Salad
— Shopska salad
/ Tomatoes, cucumbers, peppers, onions, cheese, parsley, olive oil /
350 g. / 5.00 lv .
— Caprese
/ Peeled tomatoes, mozzarella, pesto, pine nuts /
350 g. / 8.50 lv .
— Salad with goat cheese
/ Iceberg lettuce, baby spinach, roasted goat cheese, nuts, pesto, dried tomatoes /
300 g. / 8.00 lv.
— Caesar salad
/ Iceberg drinking, Fillet, bacon, parmesan, croutons, cherry tomatoes, sostsezar /
350 g. / 8.50 lv.
— Salad Misty
/ Iceberg lettuce, tomatoes, cucumbers, olives, red onion, tuna, capers, egg rolls /
300 g. / 8.00 lv.
— Dzadziki
/ Strained yogurt, cucumber, dill, lemon juice, nuts /
250 g. / 5.00 lv.
Appetizers
— Grilled zucchini with dzadziki sauce
250 g. / 6.00 lv.
— Lance chicken with sauce ayoli
/ Chicken fillets breaded with parmesan , parsley sauce ayoli /
300 g. / 8.50 lv.
— Squid to the pan
/ Squid, lemon, thyme, parsley, chives, garlic, mix salad /
200 g. / 10.00 lv.
— Home fries
250 g. / 3.50 lv.
— Mix cheese
/ Cheddar, Emmental cheese, blue cheese, French goat cheese, jam, nuts /
200 g. / 10.00 lv.
— Mix of sausages
/ Stack Parma ventrichina, prosciutto, olive paste, Crustini /
200 g. / 15.00 lv.
Soup of the day
Risotto and pasta
— Risotto with Chicken
/Rice “Karnaroli”, chicken fillet, mushrooms, domatikonkase, parmesan, butter, chives, olive oil, parsley/
300 g. / 9.00 lv.
— Risotto with asparagus and spinach
/ Rice “Karnaroli “, asparagus, baby spinach, sisheni tomatoes, butter, Parmesan, olive oil /
300 g. / 8.00 lv.
— Tagliatelle with smoked salmon
/ Tagliatelle, porcini, zucchini, smoked salmon, sour cream, garlic /
300 g. / 9.00 lv.
— Panzerotti with spinach and ricotta
/ Panzerotti , cream, blue cheese , parmesan /
250 g. / 8.50 lv.
Main dishes
— Chicken fillet with prosciutto
/ Chicken tenderloin, prosciutto, parmesan, thyme gnocchi in butter and basil /
250 g. / 6.00 lv.
— Pork chop with porcini sauce
/ St. chop grilled, baby potatoes in butter and dill sauce of mushrooms, chives, tomato concasse, demi-glace, cream /
350 g. / 14.50 lv.
— Pork medallions
/ St. fillet glazed with sweet chili and barbecue sauce on a bed of mashed potatoes /
350 g. / 13.50 lv.
— Beef rebuy stack
/ Rebuy beef steak with grilled asparagus and cherry tomatoes /
300 g. / 32.00 lv.
— Salmon Fillet
/ Salmon fillet , served with risotto ” Milanese ” /
300 g. / 22.00 lv.
Sandwiches and burger
— Csaba Italiana
/ Csaba, ham, Emmental cheese, iceberg lettuce, tomato, mayonnaise /
200 g. / 8.00 lv.
— Kaprezev Csaba
/ Csaba, mozzarella, tomato, pesto /
200 g. / 7.50 lv.
— Burger “St. george”
/ Beef patty, melted English cheddar, egg, bacon, iceberg lettuce, tomato, caramelized onions, ayoli sauce and brioche bun, french fries /
400 g. / 15.50 lv.
— Club Sandwich
/ Bread, bacon, chicken fillet, tomato, egg, iceberg lettuce, mayonnaise, fried potatoes /
350 g. / 9.00 lv.
Dessert of the day
— Homemade biscuit cake
/ With mascarpone and Nutella /
120 g. / 3.50 lv.
–Cheesecake
/ Baked Cheesecake with Philadelphia syrup reduced red wine /
100 g. / 4.50 lv.
— Waffle
/ Freshly baked waffle with chocolate ice cream and walnuts /
350 g. / 4.00 lv.
Salad
— Shopska salad
/ Tomatoes, cucumbers, peppers, onions, cheese, parsley, olive oil /
350 g. / 5.00 lv .
— Caprese
/ Peeled tomatoes, mozzarella, pesto, pine nuts /
350 g. / 8.50 lv .
— Salad with goat cheese
/ Iceberg lettuce, baby spinach, roasted goat cheese, nuts, pesto, dried tomatoes /
300 g. / 8.00 lv.
— Caesar salad
/ Iceberg drinking, Fillet, bacon, parmesan, croutons, cherry tomatoes, sostsezar /
350 g. / 8.50 lv.
— Salad Misty
/ Iceberg lettuce, tomatoes, cucumbers, olives, red onion, tuna, capers, egg rolls /
300 g. / 8.00 lv.
— Dzadziki
/ Strained yogurt, cucumber, dill, lemon juice, nuts /
250 g. / 5.00 lv.
Appetizers
— Grilled zucchini with dzadziki sauce
250 g. / 6.00 lv.
— Lance chicken with sauce ayoli
/ Chicken fillets breaded with parmesan , parsley sauce ayoli /
300 g. / 8.50 lv.
— Squid to the pan
/ Squid, lemon, thyme, parsley, chives, garlic, mix salad /
200 g. / 10.00 lv.
— Home fries
250 g. / 3.50 lv.
— Mix cheese
/ Cheddar, Emmental cheese, blue cheese, French goat cheese, jam, nuts /
200 g. / 10.00 lv.
— Mix of sausages
/ Stack Parma ventrichina, prosciutto, olive paste, Crustini /
200 g. / 15.00 lv.
Soup of the day
Risotto and pasta
— Risotto with Chicken
/Rice “Karnaroli”, chicken fillet, mushrooms, domatikonkase, parmesan, butter, chives, olive oil, parsley/
300 g. / 9.00 lv.
— Risotto with asparagus and spinach
/ Rice “Karnaroli “, asparagus, baby spinach, sisheni tomatoes, butter, Parmesan, olive oil /
300 g. / 8.00 lv.
— Tagliatelle with smoked salmon
/ Tagliatelle, porcini, zucchini, smoked salmon, sour cream, garlic /
300 g. / 9.00 lv.
— Panzerotti with spinach and ricotta
/ Panzerotti , cream, blue cheese , parmesan /
250 g. / 8.50 lv.
Main dishes
— Chicken fillet with prosciutto
/ Chicken tenderloin, prosciutto, parmesan, thyme gnocchi in butter and basil /
250 g. / 6.00 lv.
— Pork chop with porcini sauce
/ St. chop grilled, baby potatoes in butter and dill sauce of mushrooms, chives, tomato concasse, demi-glace, cream /
350 g. / 14.50 lv.
— Pork medallions
/ St. fillet glazed with sweet chili and barbecue sauce on a bed of mashed potatoes /
350 g. / 13.50 lv.
— Beef rebuy stack
/ Rebuy beef steak with grilled asparagus and cherry tomatoes /
300 g. / 32.00 lv.
— Salmon Fillet
/ Salmon fillet , served with risotto ” Milanese ” /
300 g. / 22.00 lv.
Sandwiches and burger
— Csaba Italiana
/ Csaba, ham, Emmental cheese, iceberg lettuce, tomato, mayonnaise /
200 g. / 8.00 lv.
— Kaprezev Csaba
/ Csaba, mozzarella, tomato, pesto /
200 g. / 7.50 lv.
— Burger “St. george”
/ Beef patty, melted English cheddar, egg, bacon, iceberg lettuce, tomato, caramelized onions, ayoli sauce and brioche bun, french fries /
400 g. / 15.50 lv.
— Club Sandwich
/ Bread, bacon, chicken fillet, tomato, egg, iceberg lettuce, mayonnaise, fried potatoes /
350 g. / 9.00 lv.
Dessert of the day
— Homemade biscuit cake
/ With mascarpone and Nutella /
120 g. / 3.50 lv.
–Cheesecake
/ Baked Cheesecake with Philadelphia syrup reduced red wine /
100 g. / 4.50 lv.
— Waffle
/ Freshly baked waffle with chocolate ice cream and walnuts /
350 g. / 4.00 lv.
